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The History of KFC: Finger-Lickin’ Legacy

KFC History: From Colonel Sanders to Global Icon In the world of fast food, there exists an icon, a legend whose story is as tantalizing as the crispy, golden chicken he introduced to the world. Picture this: it was the mid-20th century, and a humble gas station on the side of a dusty Kentucky road held a secret that would revolutionize the way the world tasted chicken. This is the captivating tale, the “History of KFC.” Colonel Harland Sanders, the man behind the white suit and bowtie, wasn’t always a household name. In fact, his journey began in the heart of the Bluegrass State, where he mastered a blend of herbs and spices so unique, so irresistible, it would become synonymous with finger-licking goodness. As we embark on this journey, we’ll traverse the winding road of time, from those early days of experimentation to the global phenomenon that is KFC

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